myCivetCoffee - Kopi Luwak from Sumatera, Indonesia.
Welcome to myCivetCoffee.com
MyCivetCoffee.com is the original source of genuine Kopi Luwak Coffee on internet.
MyCivetCoffee based in Bali, Indonesia, we have been supplying original wild and farms collected kopi luwak comes from the highlands of western Lampung. Our kopi luwak is sourced and distribution from coffee farm as luwak droppings which is fermented by weasel / mongoose in nature which is producing the best coffee beans in Indonesia, are traditionally processed through the skilled hands professional coffee, giving pure & natural taste of civet coffee, a perfection unmatched ...
Please joining myCivetCoffee.com and get the deal best prices...
Kopi Luwak Arabica
Kopi Luwak Arabica is only grown in the highland elevation between 800 to 2000 meters in Sumatra Indonesia. Kopi Luwak Arabica requires subtropical climates, rich soil, shade and humidity. This coffee is less concentrated in caffeine and holds a sweeter taste.
Kopi Luwak Robusta
Kopi Luwak Robusta beans are hardier plants capable of growing well at low altitudes of 200-800 meters in Sumatra Indonesia. Kopi Luwak Robusta is well known worldwide for its mass production. Kopi Luwak Robusta is stronger in caffeine.
About Kopi Luwak
Musang / Weasel / Civet often a problem for farmers because it is in addition to eating fruits and seeds are also included coffee also tends to damage the fruit plantations of coffee farmers and stealing their coffee plantation crops, not just the most disadvantaged coffee farmers, ranchers poultry and poultry home owners feel Weasel / Civet become a major pest for them because of the nature of the animal is classified as a wild animal meat eaters are always stealing and birds eat them so that not a few of the farmers and ranchers who hunt dead poultry Weasel / mongoose.
But it turns out there is the secret behind the Weasel / Civet because the fermentation process Stomach Weasel / Civet is very famous around the world to create exotic flavor of coffee is Kopi Luwak (Civet COFFEE).
Moreover another advantage Weasel / Civet is the secret behind the substance in the stomach enzymes, fermentation substances in the stomach Weasel / Civet in the process of digestion is able to create enjoyment to coffee and a very fragrant aroma of coffee or other words into pure coffee.
Exotic taste of civet coffee is an unknown coffee farmers and poultry farmers before, so the Weasel / Civet often hunted to death because they are considered pests, for a coffee lover do not you dare to admit himself to be a true coffee lovers if you've never tasted civet coffee flavor.
Because civet coffee Exotic flavors are very famous all over the world eventually many of which offer coffee with frills civet coffee civet keaslianya but was unable to convince the consumers about the authenticity of the origin where the Weasel / Civet is and who is managing it.
The authenticity of civet coffee is not only determined the price to soar above the level of coffee prices in general but from the way the coffee itself that begins from the start planting coffee by farmers until the preparatory process, the whole process takes a very long and close supervision because Weasel / Civet, from the initial process, Moisture (%), Frying and Serving crucial Taste and aroma of civet coffee.
Legality From Indonesia Goverment.
- Certificate No.. 03696/GCAQAD.
Description: Certification of Quality & Authenticity Kopi Luwak for Coffee ARABICA inpublished by The SUCOFINDO.
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- Certificate No.. 03697/GCAQAD.
Description: Certification of Quality & Authenticity Kopi Luwak for Coffee ROBUSTA in published by The SUCOFINDO.
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- P-IRT Certificate Number: 109180107049
Description: Based on the decision of the Head of the Food and Drug regulatory authorities of the Republic of Indonesia No.. HK.00.05.5.1641.
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- Number SIG (HO): 974/302/SIG/IV.03/2009.
Description: (Livestock Products Processing & Kopi Luwak)
